Saturday, October 21, 2023

HoHo's Take the South: Part III - Hilton Head Island

Saturday, October 21st:

Since we had a long day yesterday, we decided to sleep in and stay on Hilton Head Island for the day.

After everyone got up we headed to The French Bakery & European Cuisine for brunch. 

We got some tasty beverages, a breakfast sandwich, crab cake eggs Benedict, and a spinach omelette.




[Katey will never turn down a crab cake!]


After brunch we headed to Coligny Beach. We walked along the shore for a few hours, which was just perfect!


[Katey and I looking up beach front houses on Zillow]
















The weather was perfect for a stroll (maybe just a tad too cold for swimming) and the sand was fluffy and soft.




We then headed back to condo and walked over to Jamaica Joe'z to get a few beverages. We then walked over to the beach and hung out with the sun was setting.





That night we went to dinner at SlapFish! Again, thanks to my dad for all the recommendations! 


Of course, Emily and I had to get the lobster rolls and Katey got the lobster grinder. Everything was amazing!



After dinner we went to Nonna Marie's Gelato & Coffee Bar for some gelato and other treats.


[Cookie, coffee cake, cannoli, and cheesecake]

[Making bracelets]

[Doing our nightly stretches 🙂]

It was a perfect, low key day on Hilton Head Island!

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